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Date: Tuesday, August 08, 2023 11:30 am - 1:00 pm
Categories: Webinar

This program consists of 2 seminars held on Tuesday, August 8th and Thursday, August 10th from 11:30 am to 1:00 pm. These sessions will be online via Zoom. Ideal candidates for the program are Arkansas entrepreneurs who want to start a food service business, have a business concept idea, and don’t know where to start.

Topics Covered:
● How to start a food service business (restaurant, food truck, catering)
● How not to fail as a food service business owner
● How to create a thriving business model and culture
● How COVID has changed the food service environment and how new food service establishments are operating based on these changes
● Successful budgeting tips
● Menu design and various service styles and which is best for your establishment. 


An application is required in order to participate in the program. The application closes on Thursday, August 3rd. Please fill out the form as soon as possible as we have limited space available. Once selected, participants will receive additional information. If you have any questions, please contact Angela Gardner at 501-804-6759.

Apply here: 


U 108AR final Food Service Start Up resize